Process Improvement

Improve your bakery production. No company is the same. From raw materials, production process and staff, they all have their own goals and requirements. 

With Bakery Academy and their expertise as product technologist and our long experience in the bakery industry. We know that an optimal set up in your bakery process is necessary. 

We can assure you of a production process where the teamwork, staff and product are at the highest quality. This will result in: less waste and less variety in a production run.

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Approach of Bakery Academy

By the holistic approach of Bakery Academy it is not the capabilities of the supplied equipment will dictate your product quality, but an optimal set up from ingredients and process steps, harmonized with the equipment into your desired product.

Most common assignements

  • Implementation of new products
  • Trouble shooting
  • Scaling up production
  • Reducing product waste
  • Efficiency in product varieties
  • Training on location

Read more in the Bakery blogs.

Bakery Academy

Ask the Bakery expert

Contact an expert of Bakery Academy and get a free consult on how we can improve your baking process...

Contact us