Challenges on Foam Cakes

20 February 2024

We recognize in the industry various kinds of Sponge Cakes, where worldwide the most popular
probably are the sponge rolls/ swiss rolls and layer cakes (small and large). Foam cakes can be
defined as cakes made of egg foam. As with the more complex cakes (who contain fat in the form
of shortening, margarine or butter) balancing the formulation is quite important.

Challenges on Foam Cakes

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