Modern Cake Production

This course will extend the knowledge of Modern cake producten.The participants will work on perfecting their cake with the help of our experts during theoretical lectures and practical units in our well equipped pilot plant.

Modern Cake Production | 11 February - 14 February 2020

Location:
Solingen

Attending:
People in production or development/ applications in mid to senior level functions related to bakery industry.

Duration:
4 days, combining theory and practice

About the Course

This course will extend the knowledge of Modern cake producten.The participants will work on perfecting their cake with the help of our experts during theoretical lectures and practical units in our well equipped pilot plant.

We work together with: 

Read more about the course on their website.

To be announced. Please contact for further details.

Conditions

Each attendee will receive at the end of the course:

  • Certificate
  • Presentations in PDF
  • Used Articles

Attending

People in production or development/ applications in mid to senior level functions related to bakery industry.

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The Art Of Bakery

Het Aanleg 18d

9951 NN Winsum